Tasting Menu
(LITTLE BIT OF EVERYTHING) MINIMUM 2 PAX, 550 DKK PER PERSON
INCLUDED WITH A JUG OF WATER AND 2 DRINKS PER PERSON:
choice of: glass of wine, beers, mocktails or soft drinks
(see drink menu for options with the *)
Our tasting menu will be replaced by NEW YEAR EVE'S MENU PACKAGE from 23/12-24 to 5/1-25.
CHEF’S CHOICE TASTING MENU:
First serving (sharing):
Crispy kale with basil aioli
Fried Jerusalem artichoke with peanut satay dip
Homemade chicken & kimchi dumplings with black vinegar laoganma sauce
White fish larb ceviche with rice crackers
Second serving (individual):
Choose your own bao
Braised pork / Fried Chicken / Portobello panko / Softshell crab / Prawn tempura
Third serving (sharing):
Rare-grilled beef with soy butter sauce, onions, spring onion, fried garlic and togarashi
Side of jasmine rice and kimchi
Sweet ending(individual):
Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce
VEGETERIAN TASTING MENU:
First serving (sharing):
Crispy kale with basil aioli
Fried Jerusalem artichoke with peanut satay dip Charred cabbage with miso butter sauce
Oyster mushroom with yuzu-chili mayo
Second serving (individual):
Panko fried portobello mushroom bao with truffle mayo, white radish pickles and dill
Third serving (sharing):
Vegan rendang curry style with celeriac, potatoes, vegetables Side of jasmine rice and kimchi
Sweet ending(individual):
Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce