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Tasting Menu

(LITTLE BIT OF EVERYTHING) MINIMUM 2 PAX, 550 DKK PER PERSON

INCLUDED WITH A JUG OF WATER AND 2 DRINKS PER PERSON:

choice of: glass of wine, beers, mocktails or soft drinks

(see drink menu for options with the *)

Our tasting menu will be replaced by NEW YEAR EVE'S MENU PACKAGE from 23/12-24 to 5/1-25.

 

CHEF’S CHOICE TASTING MENU:

First serving (sharing):

  Crispy kale with basil aioli

  Fried Jerusalem artichoke with peanut satay dip

  Homemade chicken & kimchi dumplings with black vinegar laoganma sauce

  White fish larb ceviche with rice crackers

Second serving (individual):

  Choose your own bao

Braised pork / Fried Chicken / Portobello panko / Softshell crab / Prawn tempura

Third serving (sharing):

  Rare-grilled beef with soy butter sauce, onions, spring onion, fried garlic and togarashi

  Side of jasmine rice and kimchi

Sweet ending(individual):

    Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce

 

VEGETERIAN TASTING MENU:

First serving (sharing):

  Crispy kale with basil aioli

  Fried Jerusalem artichoke with peanut satay dip  Charred cabbage with miso butter sauce

  Oyster mushroom with yuzu-chili mayo

Second serving (individual):

  Panko fried portobello mushroom bao with truffle mayo, white radish pickles and dill

Third serving (sharing):

  Vegan rendang curry style with celeriac, potatoes, vegetables  Side of jasmine rice and kimchi

Sweet ending(individual):

    Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce

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